Restaurant & Bar
Visitors are more than welcome to enjoy our restaurant and bar.
Our bar and dining area is a modern open space, in a relaxed and casual environment, serving three meals a day. Equipped with an unpretentious bar, and tables looking out over the wild Cornish cliffs, we now offer a brand new menu. Our restaurant caters for everything from a relaxed breakfast or casual lunch to an indulgent dinner, all under one roof. Wine, dine and relax amidst the epic seascapes and breath-taking sunsets.
Call us on 01736 788611 or use the online booking system linked above.
Dining events
Throughout the year we have several fine dining events, use the form below to sign up to our mailing list to be notified when new events are available for booking.
Following the success of Jamie’s 6 course experience nights during February and March, we will now be holding them on the last Thursday of each month!
November
November 30th – 6 course fine dining experience night with Ian, plus wine pairings with Carl from LCW Drinks.
From November 1st
With our large function room, we can cater for up to 90 people so groups of any size are welcome – whether it be a works party, a big family gathering, or a social group festive outing!
Fine dining Mailing list
current service times
Our bar is open daily from 8am for drinks and snacks.
Monday – Saturday
Breakfast: 8am – 9:30
Lunch: 12pm – 2pm
Dinner: 6pm- 8pm
Sunday
Breakfast: 8am – 9:30
Lunch: 12pm – 3pm
Dinner: 6pm- 8pm
Previous dining events
October
October 26th – Jamie’s 6 course experience night.
September
September 14th – With the Rugby World Cup being held in France, it’s only right that Jamie and his team host a French fine dining night – additional information and menu to follow!
September 29th – Jamie’s 6 course experience night.
August
August 10th – Ex-Rick Stein and Nathan Outlaw chef, Mattia Tonelli, will be teaming up with Jamie, Ford, Noom and the CCC team in August for Italian Night!
August 31st – Jamie’s 6 course experience night.
July
July 7th – Following the success of Ford and Noom’s Thai Night in May, they will be holding another on Friday 7th July. The menu is inspired by their upbringing in the South-East of Thailand using recipes from their ancestors!
July 27th – Jamie’s 6 course experience night.
June
June 18th – Join us on Father’s Day for a Sunday Lunch on the sunset terrace. All Dad’s will receive a free pint with their roasts as a little extra gift from CCC!
June 30th – Jamie’s 6 course experience night.
May
As of Monday 1st May, we will be offering formal lunches on weekdays which will run alongside our casual lunches – with new menus every week during the summer season, we can ensure the freshest, highest quality offerings!
On May 13th, Jamie will be holding Thai Night, accompanied by Thai CCC chef Ford, and his brother Noom!
Together, they have created a menu inspired by their Thai upbringing and have included a few of their favourite cultural dishes.
May 25th – Jamie’s 6 course experience night.
April
Jamie will be joined by Stephane Delourme, ex head chef of The Flagship and group executive chef of Rick Stein restaurants, plus Jose Sol, ‘The Messiah of Jamon’, on April 8th for a Spanish night! £55pp includes a jamon carving masterclass from Jose with jamon to taste before dinner.
April 27th – Jamie’s 6 course experience night.
March
Mother’s Day is around the corner and we are offering a complimentary glass of fizz for all Mum’s to celebrate!
February and March
Every Thursday* in February and March, we will be holding Fine Dining events with new menus created by Jamie every week. On these nights, all diners can receive 50% off our hotel rooms in order to make the most of their dining experience!
Call us on 01736 788611 to make your hotel reservation.
February
The perfect sharing menu has been created for Valentine’s Day, £80 per couple includes two 3 course meals and a glass of fizz each. For those wanting a romantic night away, we are offering half-price hotel rooms, just call reception to make your reservation!
January
Jamie is kicking off 2023 with a Veganuary event on January 28th with famous chef, Mathew Pritchard aka Dirty Sanchez, and special guest Lemmy P.
All menus are subject to changes